Word of the Week: Tortenheber

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What do you use to lift up a piece of pie and place it on a plate? A Tortenheber, of course!

It seems that Germans have a word for everything, even simple objects that do not have a name in English. One such object is the so-called Tortenheber, which translates directly to “pie lifter” or, more indirectly – “cake shovel”. If you don’t know what that is, do not worry – you’ve probably seen one, but can’t think of its name!

A Tortenheber is a tool with a handle and a triangle-shaped surface that is used to pick up a slice of cake or pie and move it onto a plate. This makes it easy to serve cake to a large group of guests – especially when the cake is dry and falling apart. It also prevents servers from having to use their fingers or other tools to serve slices of cake.

Search for a pie spatula, pie lifter, cake server,  cake shovel or any other variation online and you will find photos of a Tortenheber. Luckily, Germans are less likely to get confused when asking for one at the store, since they have a word that clearly defines this highly specific kitchenware.

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By Nicole Glass, German Embassy